Friday, September 30, 2011

Gongura Mutton Curry

1 pound Mutton, washed and drained
2 cups gongura (red sorrel leaves)
1 large onion , finely chopped
4 green chillis (slit) (adjust)
2 tbs ginger and garlic paste
1 tbs red chilli powder
1 tbsp coriander pwder
Turmeric powder
Coriander & Mint leaves
Cloves - 3 nos
Cinnamon - 2 sticks
5-6 tbsp Oil
Salt to taste

Heat oil in a preassure cooker , Add whole garam masalas allow till the aroma comes out & add chopped Onion, Green chilies, turmeric fry till onions become light brown in colour.

Add ginger-garlic paste and fry for a few mins.

Add cilantro leaves and Mint leaves ,cover and cook until oil separates

Add gongura leaves , sautee on medium flame for 5 min

Add chilli powder , coriander powder and mutton pieces ,mix well and fry on medium flame for 5 to 10 min

Add 2 cups of water and adjust salt and preassure cook for 3 to 4 wistles


julie said...

Easy n quick fix of mutton.. Curry looks delicious..
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julie said...

Thanx dear :-))

Reshmi Mahesh said...

Curry looks delicious...Thanks for dropping at my space...Following you :)

Kalyan said...

Just mouthwatering...looks so easy to prepare and delicious!

Mallika Suresh said...

yummy dish i like it very much

Uma said...

Thanks for stopping by and letting me know ur blog. Nice to meet you. this recipe is something new to me. Gongura with mutton looks delicious.Keep in touch.


Jay said...

cant wait to try this tempting curry now..:P
Tasty Appetite

revathi said...

Simply superb... I love gongura but never had it with mutton.. bookmarked..