Wednesday, July 20, 2011

Tofu Mutter

Tofu – 1 cup (Firm tofu cubed)
Onion – 1/2 cup, finely chopped
Tomato Puree – 1 cup
Ginger garlic paste -1 tsp
cumin seeds – 1 tsp
Red chilli powder – 1 tsp
Coriander powder – 2 tsp
Garam masala – 1/2 tsp
Coriander leaves – for garnishing
Salt – To taste


In a pan, add a teaspoon of oil and fry the tofu until brown on both sides. Transfer to a bowl and keep it aside.
In a kadai/pan, heat a tablespoon of oil, When the oil is hot add cumin seeds, and then add chopped onion to it and sauté it until onion turn slightly transparent.
Add the ginger garlic paste and saute them for few more minutes, now add tomato puree and mix well.
Add red chilly powder, coriander powder, garam masala, salt to taste and mix well.
Add fried tofu & peas to it. Cover and cook for 10 minutes or until the peas & tofu get cooked.
Garnish with fresh coriander leaves.


Hari Chandana said...

Lovely and healthy combination.. looks really good.. First time here.. you have a wonderful space with delicious recipes.. Happy to follow you :)
Indian Cuisine

Padma Gopinath said...

Thank you hari chandana

julie said...

yummy healthy that always!!
You have a lovely space,glad to meet u :-)
Hope u'll visit my space too
Tasty Treat

Padma Gopinath said...

hey julie.. nice to meet you too:)
Thank you for stopping by my blog! I will surely visit your blog and check it out:)

Jay said...

loooks utterly delishhh..
first time your space..
very interesting presentation..
Am your happy follower now..:)
Tasty Appetite

julie said...

Thanx for dropping by my blog..and your sweet comments inspired me a lot, dear!
Glad to follow you:-))
Do drop by my space too..

Premalatha Aravindhan said...

wow wonderful combo,love the recipe...luks delicious...

Padma Gopinath said...

ThanQ premalatha