Saturday, June 18, 2011

Rave Unde (Rava Ladoo)


Rava - 1 cup
Sugar - 3/4 cup
Ghee - 1tablespoon
Cardamom Powder - 1/4 spoon
2-3 cloves
Raisins and Cashews - few
Dry coconut - 1/2 cup
milk - 2 tablespoon


Heat Ghee and add cloves, dry cashews and raisins, set aside.

In the remaining ghee roast rava till light golden brown in color. When it still hot mix sugar, cardamom powder, dry fruits, dry coconut, hot milk and mixwell.

Tightly pound the mixture into the vessel and let it sit for 5 minutes the shape into balls, once it is cooled store it in an air tight container.


julie said...

yummy rawa laddus..nice presentation..first time here,lovely blog n yummmy recipes..glad to follow you :-)
visit my space when you find time

Vardhini said...

Yummy rava ladoo .. First time here .. Following you

Event: Fast food not Fat food